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Model No.: 12-Y
Brand: XIJIAZAO
Species: Baking &Amp; Pastry Tools
Types Of Baking And Pastry Tools: Cookie Mold
Material: Metal
Certification: Ce / Eu, Sgs
Features: Sustainable
Place Of Origin: China
Type: Baking Pan
Material: Carbon Steel
Packing Style: Single
Baking Pan Type: Baking Pan for Cake
Cookie Tools Type: Cookies Mould
Packaging: As Per Your Reqested
Productivity: 50 000 000
Transportation: Ocean,Land,Air
Place of Origin: China
Supply Ability: 50 000 000
Certificate: CE/SGS
HS Code: 76151090
Port: Jiangmen,Shenzhen,Guangzhou
Payment Type: L/C,T/T,D/P,Paypal
Incoterm: FOB,CFR,CIF,EXW
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The Circular Gold Mold With 12 Cups
The circular gold mold with 12 cups Baking Pan,It has more uses than you can imagine,Explore the various uses of baking trays Beautiful appearance, clear texture, easy to shape, easy to release the mold.Crimping design process,Around the edge, anti – slip, anti – rower, humanized design,
Notes
1.Clean the mold with warm water and detergent before using it. After using it, clean the mold in time and wipe it dry before storage. Good maintenance can prolong the service life of the mold.
2.Do not leave baked or unroasted food in the appliance for a long time because there are substances such as temperature, sugar, starch and so on in the food that form corrosion and oxidation.
3.This is only suitable for oven. Don’t use it in iron ore microwave oven, induction cooker or open flame heating. After being removed from the oven, it should be cooled for at least 10 minutes before cleaning to avoid damaging the surface coating due to heat expansion and cold contraction.
4.Do not wipe the mold with sharp objects, clean cloth or chemical detergent. Try to use silicone, nylon, sponge and other soft tools to clean. Do not use hard tools to scratch the mold, which will damage the coating.
5.Please try your best to avoid the collision and friction caused by careless operation without coating wear or scratch, please handle gently when taking it.
6.If Non – stick coating is used in the case of large temperature difference for a long time, residue in small cracks may result in erosion of the non-stick coating and the mold will lose its nonstick.
(1)In order to avoid the occurrence of the above situation, HAGER gives the following suggestions.
(2)The barbecue temperature should be below 230℃, which can prolong the service life of the mold.
(3)The non-stick mold should be heated uniformly.
(4)The non-stick mold should avoid being burn emptily.
Quick Details
Product Categories : Bundt Pans > Doughnut Pans
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.